10-YEAR ANNIVERSARY WHEELS & HEELS GALA

Saturday, September 10 | 5-11 PM

LeMay – America’s Car Museum

Attire: Black Tie

PURCHASE GALA TICKETS

 

CONCOURS CLUB DINNER

BY AWARD WINNING CHEF BRIAN CLEVENGER

Friday, September 9 | 6-9 PM

LeMay – America’s Car Museum

Attire: Business Professional

 

CONCOURS CLUB DINNER TICKETS

$150 Concours Club (Members Only)

Concours Club Dinner + Wheels & Heels Gala $400

PURCHASE GALA + CONCOURS TICKETS (MEMBERS ONLY)

 

 

Brian Clevenger is the Executive Chef and owner of the award-winning General Harvest Restaurant Group. General Harvest is based in the Pacific Northwest and includes Vendemmia, Raccolto, Haymaker East and West, G.H. Pasta Co., East Anchor Seafood market, and Autumn. Growing up in the coastal town of Anacortes, Washington, Chef Brian’s appreciation for local seafood and produce came early. This certainly shows in his approach to achieving refined simplicity in both food and service. Brian received an A.A. in Culinary Arts and his Bachelor’s degree in Hospitality management. Prior to establishing his company and many successful restaurant spaces, he worked and learned in a Two Michelin Star restaurant in France, the James Beard award-winning Delfina in San Francisco, and as Chef at two Ethan Stowell Restaurants; Staple & Fancy Mercantile and Tavolata. Brian and his restaurants have been featured in publications locally and across the country, and have won accolades from media and guests alike, including a number of “Best Restaurant” nods and “Seattle’s Best Chef.”

 

 

Bid Now!

 

As part of the Gala festivities, we will feature exciting online, silent, and live fundraising auctions, which includes some stunning vehicles such as a 1955 Cadillac “Kul Kad” Coupe DeVille, 1971 Chevrolet Nova Super Sport Coupe, and 2022 Ford Mustang Mach-E GT!

 

THANK YOU TO OUR 2022 SPONSORS

 

 

 

Questions Contact:

Suzanne Hight
206.310.8919
suzanne.aatgala@gmail.com